Fresh Clams in Shell
Fresh Clams in Shell
Plump, sweet little bivalves with a clean, briny finish. They arrive purged and ready to cook, opening in minutes to release a wonderfully savoury liquor that is worth keeping every drop of.
Highlights
- Purged and ready to cook
- Sweet, briny flavour with tender meat
- Quick to prepare and hard to get wrong
- Sold as a 2 kg pack
How to Cook
Steam in white wine, garlic and parsley for three to four minutes until the shells open, or add them straight into a broth or pasta pot. Discard any that stay shut.
Storage
Keep refrigerated between 0 and 4 C and cook the same day.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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